Having thrown that disclaimer out there, it is confession time: I ate a Mexican. This is a term that my beautiful best friend made up while we were in college. Every Sunday we'd have a reunion dinner after a long weekend apart at the local Mexican restaurant, Las Palmas. I have left some emotional residue there and surely my ghost will make a few appearances in those booths after I am gone. Mexican food is an emotional food for me and today I was feeling quite stoic. I can't stand not feeling so I thought trying the new Mexican restaurant in town, Lalo's, would loosen me up a bit. (It is slowly starting to kick in at about the same rate as a Tylenol on a headache.)
But yes, I ate a Mexican and he was freaking huge. I had another childhood favorite: hot cheese burrito, taco, rice & beans combo and R had some special quesadilla and we shared a cheese dip. The place is just starting up so I won't be too critical. It has potential but could use a few more customers to keep the orders coming up fresh.
Our Kroger has BOGO w/ drinks or $5 off $25 coupons on the back of our receipts and they are on restaurant.com, but they are currently doing 50% off on their combo meals as a grand opening special so I went with that.
If you're in the Austell area give 'em a try:
Casey's honest opinion:
Bronze Spork
So... lemme 'splain these ratings-
Overall impression of the restaurant will gain either a bronze, silver, or gold spork or no spork. The bronze spork is for a restaurant that fed me, the silver spork is for a restaurant that made me feel full, and a gold spork is for a restaurant that feeds my soul. There will be more rating categories to come... stay on the edge of your seats.

This post is pretty much an example of why you are my favorite person in the entire world. You rated with a spork, too! I love you. I love you! I LOVE YOU!
ReplyDeleteAnd I want to eat a Mexican now. . . I'm tearing up.